Season 20

Video thumbnail: America's Test Kitchen Eggs for the Holidays

America's Test Kitchen

Eggs for the Holidays

Julia Collin Davison makes a showstopping Orange, Cranberry, and Mint Pavlova

Eggs for the Holidays

Video thumbnail: America's Test Kitchen A Trip to Rome

America's Test Kitchen

A Trip to Rome

The secrets to an incredible Pizza al Taglio with Arugala and Fresh Mozzarella

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A Trip to Rome

Video thumbnail: America's Test Kitchen Pork and Potatoes

America's Test Kitchen

Pork and Potatoes

Test cook Becky Hays shows host Bridget how to make a foolproof Herb-Crusted Pork Roast

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Pork and Potatoes

Video thumbnail: America's Test Kitchen Spiced and Sweet

America's Test Kitchen

Spiced and Sweet

Test cook Dan Souza makes host Julia Collin Davison the ultimate Linzertorte

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Spiced and Sweet

Video thumbnail: America's Test Kitchen Two Classic Pastas

America's Test Kitchen

Two Classic Pastas

Test cook Keith Dresser makes the ultimate Pork, Fennel and Lemon Ragu with Pappardelle

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Two Classic Pastas

Video thumbnail: America's Test Kitchen Chicken and Biscuits

America's Test Kitchen

Chicken and Biscuits

Test cook Lan Lam unlocks the secrets to foolproof Braised Chicken with Mustard and Herbs

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Chicken and Biscuits

Video thumbnail: America's Test Kitchen The Very Best Paris-Brest

America's Test Kitchen

The Very Best Paris-Brest

Bridget and Julia reveal the secrets to making the classic Parisian dessert Paris-Brest

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The Very Best Paris-Brest

Video thumbnail: America's Test Kitchen Hearty Mediterranean at Home

America's Test Kitchen

Hearty Mediterranean at Home

Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread

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Hearty Mediterranean at Home

Video thumbnail: America's Test Kitchen Flavorful Chinese Favorites

America's Test Kitchen

Flavorful Chinese Favorites

Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken

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Flavorful Chinese Favorites

Video thumbnail: America's Test Kitchen Nutritious and Delicious

America's Test Kitchen

Nutritious and Delicious

Test cook Becky Hays makes Skillet-Roasted Chicken Breast with Harissa-Mint Carrots

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Nutritious and Delicious

Video thumbnail: America's Test Kitchen Springtime Feast

America's Test Kitchen

Springtime Feast

How to make the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust

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Springtime Feast

Video thumbnail: America's Test Kitchen Savory and Sweet Italian

America's Test Kitchen

Savory and Sweet Italian

Test cook Dan Souza makes host Bridget the best Meat Ravioli with Quick Tomato Sauce

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Savory and Sweet Italian

Video thumbnail: America's Test Kitchen Sous Vide for Company

America's Test Kitchen

Sous Vide for Company

Test cook Dan Souza teaches a foolproof Sous Vide Rosemary-Mustard Seed Crusted Roast Beef

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Sous Vide for Company

Video thumbnail: America's Test Kitchen Childhood Favorites, Grown Up

America's Test Kitchen

Childhood Favorites, Grown Up

Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes

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Childhood Favorites, Grown Up

Video thumbnail: America's Test Kitchen Tasty Thai

America's Test Kitchen

Tasty Thai

Test cook Becky Hays shows Julia how to make Thai Hot and Sour Noodle Soup with Shrimp

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Tasty Thai

Video thumbnail: America's Test Kitchen The Most Important Meal

America's Test Kitchen

The Most Important Meal

Test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast

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The Most Important Meal

Video thumbnail: America's Test Kitchen Something Hearty, Something Light

America's Test Kitchen

Something Hearty, Something Light

Test cook Dan Souza makes host Bridget the ultimate Beef Top Loin Roast with Potatoes

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Something Hearty, Something Light

Video thumbnail: America's Test Kitchen Thanksgiving for a Crowd

America's Test Kitchen

Thanksgiving for a Crowd

Hosts Julia and Bridget reveal the secrets to the ultimate Turkey and Gravy for a Crowd

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Thanksgiving for a Crowd

Video thumbnail: America's Test Kitchen Rustic French Fare

America's Test Kitchen

Rustic French Fare

In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse

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Rustic French Fare

Video thumbnail: America's Test Kitchen Grill-Roasted Chicken and Green Beans

America's Test Kitchen

Grill-Roasted Chicken and Green Beans

Test cook Dan and host Julia teach viewers how to make Easy Grill-Roasted Whole Chicken

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Grill-Roasted Chicken and Green Beans

Video thumbnail: America's Test Kitchen New Ways with Ribs & Mushrooms

America's Test Kitchen

New Ways with Ribs & Mushrooms

Test cook Keith makes host Bridget foolproof Tuscan Grilled Pork Ribs with Radicchio

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New Ways with Ribs & Mushrooms

Video thumbnail: America's Test Kitchen Plum and Pear Desserts

America's Test Kitchen

Plum and Pear Desserts

Bridget and Julia make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust

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Plum and Pear Desserts

Video thumbnail: America's Test Kitchen Mexican Comfort Food

America's Test Kitchen

Mexican Comfort Food

Test cook Erin shows host Julia a simplified recipe for Ground Beef and Cheese Enchiladas

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Mexican Comfort Food

Video thumbnail: America's Test Kitchen The Chicken or The Egg?

America's Test Kitchen

The Chicken or The Egg?

Hosts Bridget and Julia Collin make the best Charcoal-Grilled Barbecued Chicken Kebabs

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The Chicken or The Egg?