Season 18: Simply Ming Season 18

Video thumbnail: Simply Ming Bok Choi

Simply Ming

Bok Choi

Chef Tsai prepares bok choi in two flavorful casseroles; Five-Spice Old Fashioned.

NHPBS Passport

This video is currently available with NHPBS Passport.

Bok Choi

Video thumbnail: Simply Ming Okonomiyake/Japanese Pizza

Simply Ming

Okonomiyake/Japanese Pizza

Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza; Cucumber-Mint Saketini.

NHPBS Passport

This video is currently available with NHPBS Passport.

Okonomiyake/Japanese Pizza

Video thumbnail: Simply Ming Ginger-Miso

Simply Ming

Ginger-Miso

Miso, ginger and sushi rice are used to create two dishes; Orange-Ginger Wine Spritzer.

NHPBS Passport

This video is currently available with NHPBS Passport.

Ginger-Miso

Video thumbnail: Simply Ming Dessert @Home

Simply Ming

Dessert @Home

Five-Spice Orange Pound Cake, Warm GF Chocolate Rice Cake; Espresso-Bourbon Cream Martini.

NHPBS Passport

This video is currently available with NHPBS Passport.

Dessert @Home

Video thumbnail: Simply Ming Broccoli and Beef

Simply Ming

Broccoli and Beef

Beef and Broccoli Noodles; Vegan Beef and Broccoli Bing; Wasabi Michelada.

NHPBS Passport

This video is currently available with NHPBS Passport.

Broccoli and Beef

Video thumbnail: Simply Ming Ravioli Two Ways

Simply Ming

Ravioli Two Ways

Shrimp Ravioli in a Watercress Nage; Edamame-Shiitake Ravioli in a Thai Coconut Broth.

NHPBS Passport

This video is currently available with NHPBS Passport.

Ravioli Two Ways

Video thumbnail: Simply Ming Crab Cakes

Simply Ming

Crab Cakes

Crab Cakes with a Lemon Aioli, and GF “Crab” Cakes with Lemon Aioli and Pineapple Smash.

NHPBS Passport

This video is currently available with NHPBS Passport.

Crab Cakes

Video thumbnail: Simply Ming Sausage and Peppers

Simply Ming

Sausage and Peppers

Chef Tsai and Henry pay homage to Boston as they cook Sausage and Peppers Fenway Style.

NHPBS Passport

This video is currently available with NHPBS Passport.

Sausage and Peppers

Video thumbnail: Simply Ming Tsai Family Hot Pot with Mom and Dad

Simply Ming

Tsai Family Hot Pot with Mom and Dad

Chef Tsai prepares a festive Tsai Family Hot Pot and Shrimp Wontons.

NHPBS Passport

This video is currently available with NHPBS Passport.

Tsai Family Hot Pot with Mom and Dad

Video thumbnail: Simply Ming Sushi from Maui

Simply Ming

Sushi from Maui

Chef Tsai assembles homestyle sushi, and a Sake Royal made with Junmai sake and cassis.

NHPBS Passport

This video is currently available with NHPBS Passport.

Sushi from Maui

Video thumbnail: Simply Ming Meuniere

Simply Ming

Meuniere

Chef Tsai cooks Sole Meuniere and a vegetarian version, accompanied with Chive Rice.

NHPBS Passport

This video is currently available with NHPBS Passport.

Meuniere

Video thumbnail: Simply Ming Wings and Tempura

Simply Ming

Wings and Tempura

Chef Tsai cooks two popular favorites: Buffalo Chicken Wings and Vegetable Tempura.

NHPBS Passport

This video is currently available with NHPBS Passport.

Wings and Tempura

Video thumbnail: Simply Ming Frites

Simply Ming

Frites

Steak Frites; Portobello Frites; Gin and Tonic with anise, cloves and cinnamon.

NHPBS Passport

This video is currently available with NHPBS Passport.

Frites