America's Test Kitchen

Thanksgiving for a Crowd

11/10/2021 | 24m 29s | Video has closed captioning.

In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd. Equipment expert Adam Ried shares his pick for stock pots, and science expert Dan Souza explains the difference between stale bread and dried bread.

Aired: 11/10/21

Expires: 07/31/23

Rating: TV-G

Problems Playing Video? | Closed Captioning

Distributed nationally by American Public Television