Christopher Kimball’s Milk Street Television

The Secrets of Stir-Fry

10/25/2021 | 26m 46s | Video has closed captioning.

This episode is all about quick, easy and delicious stir-fry. Milk Street Cook Matthew Card draws inspiration from Vietnam’s flavors and makes Vietnamese Shaking Beef (Bò Lúc Lắc). Christopher Kimball teaches us how to season a wok, and Milk Street Cook Erika Bruce makes Stir-Fried Broccoli with Sichuan Peppercorns. Then Milk Street Cook Josh Mamaclay makes Sesame Stir-Fried Pork with Shiitakes.

Aired: 10/25/21

Expires: 09/07/22

Rating: TV-G

Problems Playing Video? | Closed Captioning

Christopher Kimball’s Milk Street Television is presented by your local public television station.

Distributed nationally by American Public Television