

New Orleans-style Crawfish
Episode 12 | 26m 45sVideo has Closed Captions
Crawfish Balls, Crawfish Grillades with Grits, Blackened Catfish Florentine.
In this episode, the Kitchen Queens go beyond the boil, preparing inventive dishes featuring the seasonal delicacy including Crawfish Balls (Tanya Dubuclet, Neyow's Creole Café), Crawfish Grillades (Alison Vega-Knoll, Station 6), and Blackened Catfish Florentine with White Wine Crawfish Cream Sauce (Tia Henry, Café Dauphine).
Problems with Closed Captions? Closed Captioning Feedback
Problems with Closed Captions? Closed Captioning Feedback
Kitchen Queens: New Orleans is presented by your local public television station.
Distributed nationally by American Public Television.

New Orleans-style Crawfish
Episode 12 | 26m 45sVideo has Closed Captions
In this episode, the Kitchen Queens go beyond the boil, preparing inventive dishes featuring the seasonal delicacy including Crawfish Balls (Tanya Dubuclet, Neyow's Creole Café), Crawfish Grillades (Alison Vega-Knoll, Station 6), and Blackened Catfish Florentine with White Wine Crawfish Cream Sauce (Tia Henry, Café Dauphine).
Problems with Closed Captions? Closed Captioning Feedback
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Kitchen Queens: New Orleans is presented by your local public television station.
Distributed nationally by American Public Television.