American Masters

Jacques Pépin Makes Pork Roast with Ratatouille

Special | 5m 25s | Video has closed captioning.

The slow roasting of this dish makes for a tender and juicy pork. Pépin serves his with ratatouille, or stewed vegetables made up of zucchini, eggplant and tomatoes.

Aired: 08/31/22

Rating: NR

Problems Playing Video? | Closed Captioning

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