Slow River Dining
Season 1 Episode 102 | 26m 46s | Video has closed captioning.
Aboard the old steamer Haldenvassdraget, Andreas cruises the canals of southern Norway and the Halden River and reels in a boat-full of delicacies. Dishes include: steamed and grilled asparagus, multi-flavored fish cakes, a fish terrine and herbed roast chicken.
Problems Playing Video? | Closed Captioning