New Scandinavian Cooking

The Mother of Invention

Season 1 Episode 103 | 26m 50s | Video has closed captioning.

Andreas travels to Norway’s Highland, near Hallingdal, where survival of the fittest spawned many local delicacies. Inspired by history, Andreas makes homemade yogurt and cream cheese, a quick gravlax and finally, tender lamb shanks with a root vegetable purée.

Aired: 04/17/10

Expires: 05/31/23

Rating: TV-G

Problems Playing Video? | Closed Captioning

New Scandinavian Cooking is presented by your local public television station.

Distributed nationally by American Public Television