The Mother of Invention
Season 1 Episode 103 | 26m 50s | Video has closed captioning.
Andreas travels to Norway’s Highland, near Hallingdal, where survival of the fittest spawned many local delicacies. Inspired by history, Andreas makes homemade yogurt and cream cheese, a quick gravlax and finally, tender lamb shanks with a root vegetable purée.
Aired: 04/17/10
Expires: 05/31/23
Problems Playing Video? | Closed Captioning